The Complete Book of Raw Food Healthy, Delicious Vegetarian Cuisine Made with Living Foods Includes Over 350 Recipes from the World's Top Raw Food Chefs
Lori BairdPublished2005
Pages440
Formatpaperback
PublisherHatherleigh Company, Limited
Synopsis
The secret to preparing delicious vegetarian cuisine is revealed here, with step-by-step instructions for preparing more than 350 recipes that emphasize the preparation of raw foods and range from Walnut Burgers and Thai Coconut Curry Soup to Raw Apple Pie. Reprint. 12,000 first printing.
Recommendations
Generating recommendations…
Our AI is preparing recommendations for The Complete Book of Raw Food Healthy, Delicious Vegetarian Cuisine Made with Living Foods Includes Over 350 Recipes from the World's Top Raw Food Chefs. This usually takes under a minute.
About Lori Baird
Biography coming soon.
View author page